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Roasted Pork Loin with Poached Plums_image
Roasted Pork Loin with Poached Plums

Author: Mike Davis

Beef Brisket with Slow-Roasted Romano Beans and Black Olive Aïoli_image
Beef Brisket with Slow Roasted Romano Beans and Black Olive Aïoli

Author: Suzanne Goin

Red-Wine-Poached Figs with Vanilla Ice Cream_image
Red Wine Poached Figs with Vanilla Ice Cream

Zinfandel-Braised Beef Short Ribs with Rosemary-Parsnip Mashed Potatoes_image
Zinfandel Braised Beef Short Ribs with Rosemary Parsnip Mashed Potatoes

Author: Jeanne Thiel Kelley

Poached Pears in Red Wine with Anise and Lemon_image
Poached Pears in Red Wine with Anise and Lemon

Braised Short Ribs with Dijon Mustard_image
Braised Short Ribs with Dijon Mustard

Butterflied Leg of Lamb_image
Butterflied Leg of Lamb

Roasted Wild Mushrooms in Red-Wine Reduction_image
Roasted Wild Mushrooms in Red Wine Reduction

Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata_image
Cabernet Braised Short Ribs with Gorgonzola Polenta and Mixed Herb Gremolata

The ribs should be seasoned and chilled overnight before cooking. WHAT TO DRINK: Stick with Cabernet and try a selection. Two we love are the rich, ripe...

Author: Jill Silverman Hough

Chipotle Beef Chili with Lime Crema_image
Chipotle Beef Chili with Lime Crema

Pot Roast in Rich Gravy_image
Pot Roast in Rich Gravy

Author: Melissa Roberts

Passover Brownies with Chocolate-Wine Glaze_image
Passover Brownies with Chocolate Wine Glaze

Salmon Steaks with Red-Wine Butter_image
Salmon Steaks with Red Wine Butter

Gordon's Pot Roast_image
Gordon's Pot Roast

Hanger Steak with Mushrooms and Red Wine Sauce_image
Hanger Steak with Mushrooms and Red Wine Sauce

Author: Bon Appétit Test Kitchen

Pan-Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique_image
Pan Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique

Braised Lamb Shanks with Fennel, Tomatoes, Turnips and Carrots_image
Braised Lamb Shanks with Fennel, Tomatoes, Turnips and Carrots

Venison Stew_image
Venison Stew

Author: Elma W. Bagg

Chicken Marengo_image
Chicken Marengo

Filets Mignons with Mustard Port Sauce with Red Onion Confit_image
Filets Mignons with Mustard Port Sauce with Red Onion Confit

Fettuccine with Morel Mushrooms and Sage Cream_image
Fettuccine with Morel Mushrooms and Sage Cream

Beef Brisket with Pearl Onions and Baby Carrots_image
Beef Brisket with Pearl Onions and Baby Carrots

Beef with Mushrooms and Glazed Onions_image
Beef with Mushrooms and Glazed Onions

Braised Lamb Shanks on Soft Polenta with Bay Leaves_image
Braised Lamb Shanks on Soft Polenta with Bay Leaves

Author: Lidia Bastianich

Portuguese Sausage Sandwiches with Peppers, Onions, and Olives_image
Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Bison Burgers with Cabernet Onions and Wisconsin Cheddar_image
Bison Burgers with Cabernet Onions and Wisconsin Cheddar

Author: Jeanne Thiel Kelley

Lamb Shanks with Potatoes, Parsnips and Kalamata Olives_image
Lamb Shanks with Potatoes, Parsnips and Kalamata Olives

Dr. Lee's Red Wine Chicken Stew_image
Dr. Lee's Red Wine Chicken Stew

Author: Roberta Lee, M.D.

Oranges in Red Wine_image
Oranges in Red Wine

Author: Gina Marie Miraglia Eriquez

Red-Wine Reduction_image
Red Wine Reduction

Quick Coq au Vin_image
Quick Coq au Vin

Julia Child's world-famous coq au vin recipe calls for the dramatic lighting of cognac. Traditional ones simply call for chicken, the contents of your...

Author: Victoria Granof

Wine-Braised Lamb Shanks with Herbes de Provence_image
Wine Braised Lamb Shanks with Herbes de Provence

Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo_image
Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo

Lamb Chops with Pomegranate Relish_image
Lamb Chops with Pomegranate Relish

Author: Adeena Sussman

Tortilla Soup with Crisp Tortillas and Avocado Relish_image
Tortilla Soup with Crisp Tortillas and Avocado Relish

Author: Robert del Grande

Glögg_image
Glögg

Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton_image
Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton

Author: Paul Grimes

Dried Figs in Red Wine_image
Dried Figs in Red Wine

Wine-Braised Red Cabbage_image
Wine Braised Red Cabbage

Ground Sirloin Patties with Red Wine Sauce_image
Ground Sirloin Patties with Red Wine Sauce

Cranberry, Orange and Red Wine Marmalade_image
Cranberry, Orange and Red Wine Marmalade

Roasted Bosc Pears with Pomegranate Glaze_image
Roasted Bosc Pears with Pomegranate Glaze

Red Wine and Mushroom Risotto_image
Red Wine and Mushroom Risotto

Lamb Shank Stifado with Sauteed Potatoes_image
Lamb Shank Stifado with Sauteed Potatoes

Classic Sangria_image
Classic Sangria

Roast Prime Ribs of Beef with Pink and Green Peppercorn Crust and Red-Wine Pan Sauce_image
Roast Prime Ribs of Beef with Pink and Green Peppercorn Crust and Red Wine Pan Sauce

Zinfandel Salad Dressing_image
Zinfandel Salad Dressing

Author: Tina McFarland

Veal Shoulder with Porcini Mushrooms, Garlic and Rosemary_image
Veal Shoulder with Porcini Mushrooms, Garlic and Rosemary

Mussels alla Diavola_image
Mussels alla Diavola

Rich Vegetable Stock_image
Rich Vegetable Stock

Author: Melissa Roberts

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